| 09:00 AM to
 09:45 AM
 | Lawrence J. Cheskin, M.D., F.A.C.P. (Director, Johns Hopkins Weight Management Center & Associate Professor, Johns Hopkins Bloomberg School of Public Health)
 Johns Hopkins Weight Management Center (Baltimore)
 | Medical Aspects of Obesity (Risks, Complications, Treatments) | |  | 
| 09:45 AM to
 10:30 AM
 | -=-=-=-=- | Networking Break (Regency Foyer - Exhibition Hall)
 | 
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| 10:30 AM to
 11:15 AM
 | Amir Kishon, Ph.D. (CEO)
 Wellness Layers
 | Benefits and Strategies for Building a Diet Website for Food and Weight Loss Companies | 
|  | 
| 11:15 AM to
 12:00 Noon
 | Linda Spangle (Author)
 Weightloss for Life
 | Fire Up Weight Loss Motivation and Make it Stick:  How to Improve Succeess Rates, Compliance, and Retention in ANY Diet Program | 
|  | 
| 12:00 Noon to
 01:30 PM
 | -=-=-=-=- | Lunch  (Salons 13 & 14) | 
|  | 
| 01:30 PM to
 02:00 PM
 | Pramod Khosla, PhD (Consultant)
 American Palm Oil Council
 | Issues Related to Dietary Fats and their Implications for Health and Diet | 
|  | 
| 02:00 PM to
 02:00 PM
 | Dr. Ayaz Virji (Chief Medical Officer)
 Six Step Weightloss Center
 | Non-Exercise Activity Thermogenesis (NEAT) | 
|  | 
| 02:30 PM to
 03:00 PM
 | -=-=-=-=- | Networking Break (Regency Foyer - Exhibition Hall)
 | 
|  | 
| 03:00 PM to
 04:30 PM
 | John LaRosa ((President)
 Market Data Enterprises
 
 Julie Haugen
 (Nutritionist)
 Burger King
 
 Lawrence J. Cheskin, M.D., F.A.C.P.
 (Director, Johns Hopkins Weight Management Center & Associate Professor, Johns Hopkins Bloomberg School of Public Health)
 Johns Hopkins Weight Management Center (Baltimore)
 
 Richard Cleland
 (Assistant Director, Division of Advertising Practices)
 Federal Trade Commission
 | Final Panel Session on the Diet Industry | 
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